Chef and restaurateur Rob Stinson shares his techniques for combining fresh, healthy ingredients using Mississippi's wealth of agricultural resources.
Showing airdates for Fit to Eat (Hometown Create) from Sunday, Sep. 25 to Sunday, Oct. 2
Blackened Turkey Breast with Cilantro Cream and Swiss Chard
Show Episode Info
Chef Rob makes blackened turkey breast with cilantro cream and Swiss chard salad. Registered Dietitian Rebecca Turner is our guest and she has some great ideas for a quick and easy tomato sauce.
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