simply ming

The Emmy-nominated public television series SIMPLY MING is back featuring 26 fresh new episodes. This year, Ming and his guest chefs will be "Cooking on the Fly" finding inspiration from his East-West pantry and surprise ingredients that range from exotic fruits and vegetables to meats and fish. In each studio episode, Ming kicks off the show by highlighting techniques to help you "Cook on the Fly" at home. From filleting a fish to sharing the technique for cooking veggies kids will love, Ming and his guests use their culinary tricks to bring you a season of delicious new recipes.

Showing airdates for Simply Ming from Tuesday, May. 17 to Tuesday, May. 24

Mingtsai with Guest Dr. William Li

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12:00 amTuesday, May. 1720220:00:002022-05-17 00:00:00
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This week, Ming cooks at home with world-renowned physician and author, Dr. William Li. Dr. Li cooks a flavorful Chicken Coconut Curry, and Mingfollows that up with some EVOO Poached Chicken Thighs. We're eating to beat disease, on this episode of Simply Ming.

Ming Tsai with Guest Rick Bayless

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1:00 amTuesday, May. 1720221:00:002022-05-17 01:00:00
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James Beard Award winning chef Rick Bayless joins Ming in his home kitchen on this episode of Simply Ming. This week it's all about swordfish. Rick makes a Grilled Swordfish with Asparagus and Pasilla Crema. Ming follows that up with a Ponzu Marinated Swordfish with Asparagus Corn-Salsa - a Mexican-Asian twist. It's swordfish two ways, right here on Simply Ming.

Okonomiyake/Japanese Pizza

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1:30 amTuesday, May. 1720221:30:002022-05-17 01:30:00
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This week on Simply Ming, Chef Tsai cooks up two versions of Okonomiyaki/Japanese Pizza. First a delicious Smoked Salmon, Crispy Fennel, Okonomiyake, and then a Vegan Okonomiyake made with rice flour, shiitake mushrooms, cabbage and seasoned with garlic and fresh ginger. To cool things down, he mixes a refreshing Cucumber-Mint Saketini for himself, and a Cucumber-Mint Spritzer for Henry.

Ming Tsai with Guest Sara Moulton

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8:00 pmTuesday, May. 17202220:00:002022-05-17 20:00:00
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Ming is cooking at home with author and celebrated chef Sara Moulton. Together,they cook up two simple dishes perfect for weekend eating. Sara makes aBuffalo Chicken Orzo and Ming follows that up with a house favorite: theBlue Dragon House Chicken Sandwich. Serving up two spicy chicken dishes,this week on Simply Ming.

On The Road In Hawaii: Mom & Pops

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8:30 pmTuesday, May. 17202220:30:002022-05-17 20:30:00
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On this episode of Simply Ming, Ming is On the Road in Hawaii! His fourth stop finds him in Honolulu with his parents- Mom & Pops. An all-time favorite, Ming's parents join him in the kitchen to make a Lilikoi Kir Royale, Kuo Ro with Steamed Buns and Sambal Dipping Sauce and Shredded Potatoes. It's one great episode filled with fantastic family stories and delicious food!

Ming Tsai with Guest Sara Moulton

Create TV

1:00 amWednesday, May. 1820221:00:002022-05-18 01:00:00
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Ming is cooking at home with author and celebrated chef Sara Moulton. Together,they cook up two simple dishes perfect for weekend eating. Sara makes aBuffalo Chicken Orzo and Ming follows that up with a house favorite: theBlue Dragon House Chicken Sandwich. Serving up two spicy chicken dishes,this week on Simply Ming.

On The Road In Hawaii: Mom & Pops

Create TV

1:30 amWednesday, May. 1820221:30:002022-05-18 01:30:00
Show Episode Info

On this episode of Simply Ming, Ming is On the Road in Hawaii! His fourth stop finds him in Honolulu with his parents- Mom & Pops. An all-time favorite, Ming's parents join him in the kitchen to make a Lilikoi Kir Royale, Kuo Ro with Steamed Buns and Sambal Dipping Sauce and Shredded Potatoes. It's one great episode filled with fantastic family stories and delicious food!

Crab Cakes

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8:00 pmWednesday, May. 18202220:00:002022-05-18 20:00:00
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This week on Simply Ming, Chef Tsai is going big on the crab. He starts off with delicious Crab Cakes with a Lemon Aioli, and then follows that up with a vegetarian version-GF "Crab" Cakes with Lemon Aioli and Pineapple Smash.

Dessert at Home

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8:30 pmWednesday, May. 18202220:30:002022-05-18 20:30:00
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This week on Simply Ming, Chef Tsai is cooking Henry's famous Five Spice Orange Pound Cake and Chef Tsai will cook and Warm GF Chocolate Rice Cake. Before cooking dessert he stirs up an Espresso-Bourbon Cream Martini, and a refreshing Lemongrass Tea for Henry.

Dessert at Home

PBS

3:00 pmMonday, May. 23202215:00:002022-05-23 15:00:00
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This week on Simply Ming, Chef Tsai is cooking Henry's famous Five Spice Orange Pound Cake and Chef Tsai will cook and Warm GF Chocolate Rice Cake. Before cooking dessert he stirs up an Espresso-Bourbon Cream Martini, and a refreshing Lemongrass Tea for Henry.

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