In the culinary adventure series 100 DAYS, DRINKS, DISHES & DESTINATIONS, Emmy and James Beard Award-winning wine expert Leslie Sbrocco travels the world with glass and fork in hand, indulging in delicacies, uncovering local hangouts, meeting talented artisans and visiting both up-and-coming and acclaimed restaurants, wineries and breweries. This season, Leslie explores San Francisco's Chinatown and Calistoga, California before jetting off to Vienna, Austria; Budapest, Hungary; and Normandy, France.
Showing airdates for 100 Days, Drinks, Dishes and Destinations from Tuesday, Dec. 6 to Tuesday, Dec. 13
Show Episode Info
Nashville is hot. Not just as the mecca for country music, but as a destination for food and drink. Leslie pairs up with two girlfriends - music industry insiders - to explore their favorite city. From making hot chicken to listening to music in a classic Honky Tonk bar, they search for the best in tunes and tastes. Axe-throwing? You bet. Leslie learns how to hit the target in one of the city's trendiest sports spots. Heading to the outskirts of Nashville to explore how famed Tennessee whiskey is made completes Leslie's southern adventure.
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